Products > Polysaccharides From Higher Plants > Low Methoxy pectin CAS 9000-69-5

Low Methoxy pectin CAS 9000-69-5Low Methoxy pectin CAS 9000-69-5

Product Code: YL158537 Commercial Low Methoxy (LM) Pectin is largely composed of β (1,4)-linked galacturonic acid that has <40% of hydroxyl groups methyl esterified. LM Pectins gel with calcium ions and are used in food applications such as pastries and recipes designed not to be very sweet. Low methoxy pectin is used as a gelling agent, thickening agent and stabilizer, can be used as a fat substitute in baked goods and to stabilise acidic protein drinks such as drinking yogurt.

 

 Detail View
Question about product Pricing (prices exclude VAT) €28.00 / 50g   Add to Basket€50.40 / 100g   Add to Basket€112.00 / 250g   Add to Basket€201.60 / 500g   Add to Basket€358.40 / 1Kg   Add to Basket

Product Search

Basket

You have 0 products in your basket.

Categories

Currency Selection

line